Pati's Mexican Table
A Day With Hugo
Roasted charred chicken; super greens green salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)
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Roasted charred chicken; super greens green salad with oregano vinaigrette; sugar and cinnamon cookies. (30 minutes)
Can't find the episode you're looking for?
Wed, 5/8 at 8:00 pm on Austin PBS Create
The unique history of Los Mochis, a coastal city in the northern region of Sinaloa; street food; two taco recipes. (30 minutes)
Wed, 5/8 at 8:30 pm on Austin PBS Create
Riding the first section of the El Chepe railway, from Los Mochis to El Fuerte; gourmet offerings from the train's restaurant; having a drink in the train's terrace; a breakfast based on Sinaloan classics. (30 minutes)
Thu, 5/9 at 1:00 am on Austin PBS Create
The unique history of Los Mochis, a coastal city in the northern region of Sinaloa; street food; two taco recipes. (30 minutes)
Thu, 5/9 at 1:30 am on Austin PBS Create
Riding the first section of the El Chepe railway, from Los Mochis to El Fuerte; gourmet offerings from the train's restaurant; having a drink in the train's terrace; a breakfast based on Sinaloan classics. (30 minutes)
Thu, 5/9 at 6:30 pm on Austin PBS Create
Edam cheese potato galette; tequila and lime flat iron steak tips. (30 minutes)
Thu, 5/9 at 8:00 pm on Austin PBS Create
A classic Sonoran-style meal includes carne asada and a whipped peanut buttercream and grape galette. (30 minutes)
Thu, 5/9 at 8:30 pm on Austin PBS Create
Exploring Baja California's culinary movement in Tijuana. (30 minutes)
Fri, 5/10 at 12:30 am on Austin PBS Create
Edam cheese potato galette; tequila and lime flat iron steak tips. (30 minutes)
Fri, 5/10 at 1:00 am on Austin PBS Create
A classic Sonoran-style meal includes carne asada and a whipped peanut buttercream and grape galette. (30 minutes)
Fri, 5/10 at 1:30 am on Austin PBS Create
Exploring Baja California's culinary movement in Tijuana. (30 minutes)
Sat, 5/11 at 1:00 pm on Austin PBS HDTV
Amazonas softball team; sweet potato and meat salpicon; pepita, egg and chaya tamales; roasted tomato and habanero salsa. (30 minutes)